My Cookbook Passion is a color panorama of historic cookbooks and recipes with the stories of how such books came into being.
Weekday Vegetarians is loaded with practical tips, techniques, and food for thought, and Jenny is your sage guide to getting more meat-free meals into your weekly rotation.
Find recipe inspiration from the season's first ripe figs and plump brussels sprouts to roasty sides featuring celery root, kohlrabi, and kabocha squash, or a cranberry curd tart to brighten a winter's night.
Delight your friends with a journey through the Xenomorph’s terrifying life cycle. Alien: The Official Cookbook collects together 50 recipes inspired by the cult Alien franchise.
Dinner doesn’t have to be complicated or time-consuming with Rebecca White’s nourishing and exciting meals, prepared with only a few key ingredients already found in your pantry.
This book is a great buy for cooks who want to get back to basics and enjoy the pleasures of traditional American cooking
This is a book about experimentation, adventure, fermentation, fire, and having fun while you’re cooking.
Sea Salt and Honey pays tribute to authentic and Greek-inspired cuisine, and is a culinary celebration of a place where the love of the land, of nature, and of a simple but rich life makes you feel at home.